Join us for a weekend of authentic Caribbean cuisine featuring the following:
Vegetarian option:
Chick pea fritters served with sweet and peppery Tamarind sauce.
$5.00
Meat/Chicken option:
Stuffed potato balls. Seasoned potato stuffed with Caribbean brown sugar beef or chicken, served with mango chutney
$7.00
Add wine
Enjoy with a flight of 3 wines for $7.00
By the glass wine $8.00